{"id":28700,"date":"2021-10-13T09:26:15","date_gmt":"2021-10-13T09:26:15","guid":{"rendered":"https:\/\/www.polidesign.net\/?post_type=eventi&p=28700"},"modified":"2021-10-21T12:43:11","modified_gmt":"2021-10-21T12:43:11","slug":"7-design-talks-host-2021","status":"publish","type":"eventi","link":"https:\/\/www.polidesign.net\/en\/events\/7-design-talks-host-2021\/","title":{"rendered":"7 DESIGN TALKS HOST 2021"},"featured_media":28796,"template":"","meta":[],"yoast_head":"\n7 DESIGN TALKS HOST 2021 • POLI.design<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.polidesign.net\/en\/events\/7-design-talks-host-2021\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"7 DESIGN TALKS HOST 2021 • POLI.design\" \/>\n<meta property=\"og:url\" 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Title + Text","numero_di_colonne":"1","content":{"occhiello":"","title":"7 DESIGN TALKS HOST 2021","title_style":"normal","text":"<p>Also this year will be held <strong>HostMilano<\/strong>, the world’s leading biennial trade fair for the professional hospitality industry, that will host a series of events in which experts and top players will share case histories and know-how.<\/p>\n<p>For the 2021 edition, <strong>HOST<\/strong> and <strong>POLI.design<\/strong> have organised <em>seven update seminars<\/em> that will take place at <strong>Fiera Milano Rho<\/strong> from <strong>22 to 26 October 2021<\/strong>, on highly topical issues applied to the professional hospitality sector and dedicated to architects and experts in the sector looking for opportunities for professional updating.<\/p>\n<p>For each event the <strong>places are limited<\/strong> (60 per talk).\u00a0<strong>Registration is free <\/strong>and entitles to<strong> 1 invitation code <\/strong>to access HOST Milan 2021. The professionals who will participate can also havethe recognition of professional credits from the <strong>Order of Architects of Milan<\/strong>, in particular <strong>2 CFP<\/strong> have been requested from CNAPPC <strong>for each seminar<\/strong>.<\/p>\n<p>The most innovative solutions, tools derived from big data analysis, new urban scenarios, the world of luxury and attention to the consumer experience, also referring to the implementation of new technologies, are just some of the topics at the centre of the scheduled appointments, which aim to provide an orientation towards an innovative and user-centred approach with content of an applicative nature useful in the practice of the profession.<\/p>\n<p>To download the Design Talks brochure, <span style=\"color: #7a97ab;\"><strong><a style=\"color: #7a97ab;\" href=\"https:\/\/www.polidesign.net\/wp-content\/uploads\/2021\/10\/locandina_eng.pdf\" target=\"_blank\" rel=\"noopener\">CLICK HERE<\/a><\/strong><\/span><br \/>\nBelow are the topics of each talk and the links to register.<\/p>\n<p> <\/p>\n<hr \/>\n<p><strong>I TALK: Hospitality: the future of welcoming<br \/>\n<\/strong>22\/10\/2021 | 2:30pm – 5:00pm<br \/>\n<em>Speakers<\/em>:<\/p>\n<ul>\n<li>Antonio Campagnoli – President FIABCI- Italia<\/li>\n<li>Enrico Cleva – Designer and President NEWH- Milano Chapter<\/li>\n<li>Alessandro Colombo – Designer and teacher<\/li>\n<li>Matteo Ingaramo – CEO POLI.design<\/li>\n<li>Cinzia Pagni – Designer and teacher<\/li>\n<li>Giampietro Sacchi – Technical director of Higher Education Course POLI.design<\/li>\n<li>Sofia Gioia Vedani – CEO Planetaria Hotels Spa<\/li>\n<li>Antonia Zanardini – CEO and Editorial Director Contract Book – Around Water – Guest<\/li>\n<\/ul>\n<p><em>Moderator<\/em>: Prof. Francesco Scullica<\/p>\n<p>The hospitality sector is called upon to respond to new challenges: the current situation, in fact, appears to be related to multiple factors (medical – especially in relation to the COVID-19 pandemic -, behavioural\/relational, but also technological, with an acceleration in particular of the use and application of digital technologies); both existing and newly conceived hospitality structures are called upon to confront new requirements and needs in order to acquire new formats and service identities, in different locations and contexts and in relation to the new needs of a varied public, different from the traditional reference categories.<\/p>\n<p><span style=\"color: #7a97ab;\"><strong><a style=\"color: #7a97ab;\" href=\"https:\/\/share.hsforms.com\/1o8J3jd_DTHugPl-qwz3wvA4rs5n\" target=\"_blank\" rel=\"noopener\">Reserve your place!<\/a><\/strong><\/span><\/p>\n<p> <\/p>\n<hr \/>\n<p><strong>II TALK: Functional hybridisation and new formats<br \/>\n<\/strong>23\/10\/2021 | 11:30am – 2:00pm<br \/>\n<em>Speakers<\/em>:<\/p>\n<ul>\n<li>Nicola Accurso – Managing Director of 21 Way Of Living<\/li>\n<li>Elena Elgani – Designer and teacher<\/li>\n<li>Virginia Scapinelli – Board Member Co-Liv<\/li>\n<li>Mauro Santinato – President Teamwork Hospitality<\/li>\n<li>Roberto Vellotti – Arnold Investments, Country Manager Italia<\/li>\n<\/ul>\n<p><em>Moderator<\/em>: Prof. Francesco Scullica<\/p>\n<p>The new hospitality scenario is facing a series of new formats, also in the light of that process of “functional hybridisation” that does not only concern the hospitality sector, but is also common to many other historical typologies (residences, offices, entertainment spaces, cultural spaces, …). Designing “hybrid” structures, but also managing them, implies a considerable level of skills and sensitivity to be acquired or implemented at different levels and roles.<\/p>\n<p><a href=\"https:\/\/share.hsforms.com\/1NWbz3LIDTjigwUUTrG1kaQ4rs5n\" target=\"_blank\" rel=\"noopener\"><strong><span style=\"color: #7a97ab;\">Reserve your place!<\/span><\/strong><\/a><\/p>\n<p> <\/p>\n<hr \/>\n<p><strong>III TALK: Technological innovation in hotel design<\/strong><br \/>\n23\/10\/2021 | 2:30pm – 5:00pm<br \/>\n<em>Speakers:<\/em><\/p>\n<ul>\n<li>Roberto Gamba – Interior technology designer<\/li>\n<li>Emilio Lonardo – Designer<\/li>\n<li>Alberto Ravenna – Hotel Consultant<\/li>\n<li>Laura Verdi – Architect and editorial director of Well Magazine<\/li>\n<\/ul>\n<p><em>Moderator<\/em>: Arch. Alberto Zanetta<\/p>\n<p>Technology has always been at the basis of typological, spatial and service transformations in the field of hospitality and accommodation facilities. There are many repercussions, also with reference to the contemporary scenario and the relationship between design and technology. In this context, the link between design and companies, which have specific know-how and technical-operational specialisations, is fundamental.<\/p>\n<p><a href=\"https:\/\/share.hsforms.com\/1uOOLcbf-T2abswO4kPAYew4rs5n\" target=\"_blank\" rel=\"noopener\"><span style=\"color: #7a97ab;\"><strong>Reserve your place!<\/strong><\/span><\/a><\/p>\n<p> <\/p>\n<hr \/>\n<p><strong>IV TALK : Sustainability in Hotel Design<br \/>\n<\/strong>24\/10\/2021 | 2:30pm – 5:00pm<br \/>\n<em>Speakers<\/em>:<\/p>\n<ul>\n<li>Laura Daglio – Dipartment ABC of Politecnico di Milano<\/li>\n<li>Arch. Cristiano Pistis – Director Eclettico design Business unit hospitality Lombardini 22<\/li>\n<li>Silvia Risari – Specification Manager Serge Ferrari<\/li>\n<li>Rosita Romeo – Consultant Klima Hotel<\/li>\n<\/ul>\n<p><em>Moderator<\/em>: Prof. Francesco Scullica<\/p>\n<p>Sustainability appears to be an increasingly necessary basis for every project and management action, and for some time now it has been a privileged area for the application of a “green” approach. Sustainability must be understood in a broad sense, not only as environmental sustainability, but must involve the entire process of design, construction, management, … up to the disposal and reuse of the accommodation facility.<\/p>\n<p><a href=\"https:\/\/share.hsforms.com\/1iDlAEsifSOmYPxApGylLFQ4rs5n\" target=\"_blank\" rel=\"noopener\"><span style=\"color: #7a97ab;\"><strong>Reserve your place!<\/strong><\/span><\/a><\/p>\n<p> <\/p>\n<hr \/>\n<p><strong>V TALK: Food & Retail in hotel design<\/strong><br \/>\n25\/10\/2021 | 9:30am – 12:00pm<br \/>\n<em>Speakers<\/em>:<\/p>\n<ul>\n<li>Paolo Barichella – Food Designer<\/li>\n<li>Rossella De Stefano – Editorial Director and Director in Charge Bargiornale<\/li>\n<li>Giulia Maria Gerosa – PhD Politecnico di Milano<\/li>\n<li>Maurizio Lai – Architect Studio Lai<\/li>\n<li>Arch. Benta Wiley – Architect Co fouder BWBETWEEN<\/li>\n<\/ul>\n<p><em>Moderator<\/em>: Arch. Gianpietro Sacchi<\/p>\n<p>The new role of the food and wine offer in hospitality spaces: overcoming the conventional service offer and space-service system; new formats and design and management challenges, through a series of different points of view.<\/p>\n<p><a href=\"https:\/\/share.hsforms.com\/1pFa4iFmPSUK8eebibIKHGg4rs5n\" target=\"_blank\" rel=\"noopener\"><span style=\"color: #7a97ab;\"><strong>Reserve your place!<\/strong><\/span><\/a><\/p>\n<p> <\/p>\n<hr \/>\n<p><strong>VI TALK: Wellness & Lifestyle: Design for a better living<\/strong><br \/>\n25\/10\/2021 | 12:00pm – 14:30pm<br \/>\n<em>Speakers<\/em>:<\/p>\n<ul>\n<li>Andrea Camera – Hofer Group<\/li>\n<li>Renato Cheodarci – Commercial Director QC TERME SPAS & RESORT<\/li>\n<li>Silvia Giannini – Architect<\/li>\n<li>Alessio Luciani – Sales Director Dornbracht Italia<\/li>\n<\/ul>\n<p><em>Moderator<\/em>: Arch. Alberto Zanetta<\/p>\n<p>Well-being as a “global” frontier for the design of hospitality facilities; future trends and scenarios in relation to different space-service systems and an international public, through a series of different points of view.<\/p>\n<p><a href=\"https:\/\/share.hsforms.com\/1kFseEbWgRBOlOe0L66JYVw4rs5n\" target=\"_blank\" rel=\"noopener\"><span style=\"color: #7a97ab;\"><strong>Reserve your place!<\/strong><\/span><\/a><\/p>\n<p> <\/p>\n<hr \/>\n<p><strong>VII TALK: Made in Italy, italian way and hotel design<\/strong><br \/>\n26\/10\/2021 | 11:30am – 2:00pm<br \/>\n<em>Speakers<\/em>:<\/p>\n<ul>\n<li>Andrea Caspoli – Sandrini Green Architecture<\/li>\n<li>Paolo Castelli – CEO Paolo Castelli SpA<\/li>\n<li>Oscar Cavallera – Food & Beverage Senior Advisor<\/li>\n<li>Nisi Magnoni – Architect<\/li>\n<li>Federico Spagnulo – Architect Spagnulo & Partners<\/li>\n<\/ul>\n<p><em>Moderator<\/em>: Arch. Gianpietro Sacchi<\/p>\n<p>The Italian approach is increasingly characterised by a number of distinctive elements, including the definition of project concepts that are the result of a rigorous research process in line with a reference “design culture”.<\/p>\n<p><a href=\"https:\/\/share.hsforms.com\/143VFnrc8RBylfKrikFG3Rw4rs5n\" target=\"_blank\" rel=\"noopener\"><span style=\"color: #7a97ab;\"><strong>Reserve your place!<\/strong><\/span><\/a><\/p>\n","":null,"azione_cta":"legacyLink","cta_style":"button","cta_align":"left","cta":{"title":"Find out more about HostMilano 2021","url":"https:\/\/host.fieramilano.it\/eventi\/topics.html","target":"_blank"},"titolo_cta":"","modali_disponibil":false,"hubspot_id":"","prefill_campo_richiesta":""},"content_right":{"occhiello":"","title":"","title_style":"normal","text":"","":null,"azione_cta":"","cta_style":"normal","cta_align":"left","cta":null,"titolo_cta":"","modali_disponibil":false,"hubspot_id":"","prefill_campo_richiesta":""}}]},"_links":{"self":[{"href":"https:\/\/www.polidesign.net\/en\/wp-json\/wp\/v2\/eventi\/28700"}],"collection":[{"href":"https:\/\/www.polidesign.net\/en\/wp-json\/wp\/v2\/eventi"}],"about":[{"href":"https:\/\/www.polidesign.net\/en\/wp-json\/wp\/v2\/types\/eventi"}],"version-history":[{"count":13,"href":"https:\/\/www.polidesign.net\/en\/wp-json\/wp\/v2\/eventi\/28700\/revisions"}],"predecessor-version":[{"id":31071,"href":"https:\/\/www.polidesign.net\/en\/wp-json\/wp\/v2\/eventi\/28700\/revisions\/31071"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.polidesign.net\/en\/wp-json\/wp\/v2\/media\/28796"}],"wp:attachment":[{"href":"https:\/\/www.polidesign.net\/en\/wp-json\/wp\/v2\/media?parent=28700"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}