The talk with Alessia Genova, Managing Partner of Tihany Design (www.tihanydesign.com) and alumna of Politecnico di Milano, will focus on the creative process and the importance of telling a story when designing memorable experiences in food places.
How to create the “WOW” moment? Restaurants are portraits of the Chef and his creation, but also spaces where people have to move around and where different activities take place: how can restaurant design take all these aspects into account?
DFF STORIES are conversations organized by the Master in DESIGN FOR FOOD with the protagonists of the world of design for food.
Step into the geopolitical battleground of Artificial Intelligence. Don’t miss the webinar on March 31st at 6:30 PM!
Event
AI for Good
Join us for the next AI4Gov Dialogue on July 17th at 5:00 PM (CET) — an opportunity to explore the ethical boundaries of Artificial Intelligence for public services.
Event
Neuroscience and Architecture Conference Feb 20/21
Don’t miss the conference on February 20th and 21st. Discover more about the preeminent speakers and key themes below.